This document provides information about dietetic registration (a national credential), and licensure (a state-specific credential).Forty-six states have their own form of licensure or credentialing for nutrition professionals.In Florida, there are three credentials that allow people to legally practice nitrile gloves in a bucket as a nutrition or dietetics professional: Registered Dietitian (RD), Licensed Dietitian/Nutritionist (LD/N), and Licensed Nutrition Counselor (LNC).Specific areas of practice, such as private consulting, public health, and long-term care, have g5210t-p90 different requirements.
This document is FCS 8765, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida.Publication date: July 2004.https://edis.ifas.
ufl.edu/fy690.